With such a plethora of amazing restaurants in NYC, it's often intimidating to try and hash out the really great ones. Being low on funds, I often go for the reliable, cheap options. But when I do want to treat myself, I'm lucky enough to have one of the best Italian restaurants in the city five minutes away from my house. I went to
al di là for lunch with my Mom and Aunt to divulge in the excellent cuisine at this Northern Italian
trattoria.
Mama Scott contemplates the menu
I love the floor, and the sunflowers
insalata di farro - spelt salad with zucchini, mint, and cucumbers. This dish was amazing.
shaved zucchini salad
homemade tortelli with ricotta and lemon - the best pasta I've had in a while.
grilled mackerel sandwich with pickled vegetables, arugula, and lemon aioli on brioche.
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