The Castello Plan

Ditmas Park is one of those neighborhoods in Brooklyn that to me, defines what makes Brooklyn so special. It doesn't cater to a specific demographic (i.e. the mommy-and-me crowd of Park Slope, or the yuppie crowd of Williamsburg); there are some wonderful, independently owned shops and restaurants which perfectly complement the strong presence of original corner delis and old businesses. Don't get me wrong - I am a proud resident of Park Slope, and I frequent Williamsburg quite regularly. I am not a hypocrite. I just happen to be in love with this neighborhood (did I mention the Victorian houses that look like something straight out of New England?)

I am even more thoroughly convinced that this is where I want to be after having one of the most memorable meals of my life at The Castello Plan, a wine bar that also serves exceptional food, tapas style. For you cheese-lovers, they have happy hour pairings of wine and cheese for $10, and a very conscious selection of cheeses (so I'm told). They boast an extensive and very affordable wine list which is mostly dominated by French wines, but their other selections are top-notch. Last (but never least), the food is amazing. Don't believe me? I have pictures!


the wine list, appealing even before you read the selection





shaved cabbage salad with pickled carrots and sesame oil

cucumber salad with fresh dill



crostini (truffled yam, stewed mushrooms) and salumi (finocchietta, caccaitorini, coppa)