Sweltering in the heat and dreaming of finer summer moments spent beach-side in Reggio, I stumbled across this article by David Lebovitz which does an excellent job at describing how Italians feel about food, especially - you guessed it - gelato. This article led me to start perusing ice cream makers on Amazon, so I can attempt to re-create some delicious favorites myself.
*I am going to keep posting pictures from my gelato collection until someone a) feeds me mass amounts of it or b) the heat breaks.
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